Well week one of marathon training is in the books and I gotta confess, I might've been a little idealistic when I said I was going to train and eat like a Tarahumara runner. : ) I mean, I DID work on my form and think I'm making a lot of progress with my gait. I also ditched my inserts so hopefully my arches can get a little stronger. But the eating thing, whoa! That ended up being harder than I thought! After I read Born to Run I was all gung ho about eating whole foods and going meatless but then I got back to reality and was like, "yeah right!"
Like today when the kids wanted happy meals. I thought I could be strong and just order food for them and eat a nice leafy green salad when I got home. Nope. Those happy meals came in the car, filling the air with the intoxicating aroma of hot greasy fries and I was a goner.
There were many other moments of weakness like that but the point is, I had a rough time sticking with healthy foods last week. Naturally it made me feel gross and lethargic so hopefully I can do better this week and benefit from the extra energy that comes from eating well.
Despite my less than stellar food choices I did get in some good runs. Here's what last week looked like:
Monday: 4 miles of interval splits on the treadmill. Alternated running 2 minutes at a 9:13 pace (6.5 mph) and 2 minutes at a 7:30 pace (8mph) until I hit 4 miles. Tough workout with an overall average pace of 8:17.
Tuesday: Jillian Michaels 30 day shred level 2
Wednesday: 4 mile tempo run on treadmill. 8:31 pace.
Friday: 3 mile run on treadmill without my inserts. Felt some pain for the 1st mile but then it went away. 8:39 pace.
Saturday: 8 mile run outside: 8:43 pace.
Total mileage: 19. Not bad for my first week. I figure I'll just ease into it nice and slow and hopefully I won't burn out.
Goals for this week:
1) Eat better (although I will be doing some major splurging on Thanksgiving. ; )
2) Try to get my runs in before the kids wake up so I can get more things done during the day.
3) Go to bed earlier!!